1.
Quamruzzaman A. NUTRITION-FOCUSED EVALUATION OF TOMATO LINES FOR SUSTAINABLE FOOD SYSTEMS IN BANGLADESH. TURSTEP [Internet]. 31 Mayıs 2025 [a.yer 18 Aralık 2025];:1070-. Erişim adresi: https://www.turjaf.com/index.php/TURSTEP/article/view/633