Quamruzzaman, AKM. “NUTRITION-FOCUSED EVALUATION OF TOMATO LINES FOR SUSTAINABLE FOOD SYSTEMS IN BANGLADESH”. IV. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Niğde, Türkiye (Mayıs 31, 2025): 1070–1070. Erişim Aralık 18, 2025. https://www.turjaf.com/index.php/TURSTEP/article/view/633.