Said-ige, N., Ogunleye, G. and Oyinlola, K. (2023) “Antimicrobial And Biogenic Synthesis Of Selenium Nanoparticles By Lactobacillus Casei”, III. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Malatya, Türkiye , pp. 317–317. Available at: https://www.turjaf.com/index.php/TURSTEP/article/view/184 (Accessed: 24 October 2026).