MOHAMED UBAIDULLAH, F. N. Extraction of Essential Oil from Sour Orange (Citrus aurantium) Peels and Evaluation of its Physico Chemical Characteristics . IV. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Niğde, Türkiye, [S. l.], p. 1141–1141, 2025. Disponível em: https://www.turjaf.com/index.php/TURSTEP/article/view/655. Acesso em: 18 ara. 2025.