OSKAYBAŞ EMLEK, B.; CORUK, K. S.; BALTACIOĞLU, H.; KANBER, A. N.; MURAT, C. Multivariate Analysis Of The Effect Of Different Pre-Treatment Methods Before Drying On Some Quality Properties Of Potato. IV. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Niğde, Türkiye, [S. l.], p. 995–995, 2025. Disponível em: https://www.turjaf.com/index.php/TURSTEP/article/view/604. Acesso em: 18 ara. 2025.