AKHAN, M. Evaluation of the Hygienic Quality of Cutting Counters in Some Restaurants Operating in Istanbul. III. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Malatya, Türkiye , [S. l.], p. 404–404, 2023. Disponível em: https://www.turjaf.com/index.php/TURSTEP/article/view/241. Acesso em: 24 oct. 2026.