UMARUSMAN, M. A.; BASTAS, K. K. Enzymatic Responses of Some Pear Cultivars against Erwinia amylovora by Salicylic Acid and Bacillus subtilis Applications. III. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Malatya, Türkiye , [S. l.], p. 306–306, 2023. Disponível em: https://www.turjaf.com/index.php/TURSTEP/article/view/176. Acesso em: 24 oct. 2026.