In vitro and ruminal characteristics of the three selected Nigerian herbs: Phyllantus amarus, Ocimum gratissimum and Lactuca taraxacifolia as feed additives in ruminant production görünümü

Makale Detayına Dönün In vitro and ruminal characteristics of the three selected Nigerian herbs: Phyllantus amarus, Ocimum gratissimum and Lactuca taraxacifolia as feed additives in ruminant production İndir PDF İndir