1.
Üstün-Aytekin Özlem, Kuru-Yaşar R, Yılmaz Şahin, Şahin F. Nutritional and Health Implications of Some Essential and Non-Essential Elements in Edible Salts Commonly Consumed in Türkiye. TURSTEP [Internet]. 31 Mayıs 2025 [a.yer 17 Nisan 2026];:1359-68. Erişim adresi: http://www.turjaf.com/index.php/TURSTEP/article/view/739