SASMAZ HK, UZLASİR T, KELEBEK H, KADIROGLU P. Comparison of Composition and Bioactive Properties of Garlic from Gaziantep and Kahramanmaraş. TURSTEP [Internet]. 29 Mayıs 2025 [a.yer 02 Mayıs 2026];:1489-98. Erişim adresi: http://www.turjaf.com/index.php/TURSTEP/article/view/587