AKSUN TÜMERKAN, E. T. Aquafaba as an Emulgator for Spreadable Fish Pate. 3rd International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Malatya, Türkiye , [S. l.], p. 264–266, 2023. Disponível em: http://www.turjaf.com/index.php/TURSTEP/article/view/159. Acesso em: 4 tem. 2025.